Monday, April 21, 2008

Putu Mayong

A lost trade. In Singapore, it comes out from packets onto the steamer. While in Penang at the Pulau Tikus market, it's made fresh. The freshly grated coconut and the brown sugar sprinkle on this warm freshly made rice mesh makes this simple fare so delicious. Many have blogged about this seller. Long queue when I was there.

2 comments:

stay-at-home mum said...

One of those dying trades here .... Hmmm Have not eaten it for quite some time now.

Iml said...

SAHM
Do try it,if ever you are in Penang. Have it freshly made, taste a world of difference.