I thought these are only found washed up on the beach. Used to look for them everytime dad took the family for a beach picnic. Little did I know people actually eat these lovely custacean!!! No wonder their shells are no longer found wash up on beach anymore.
4 comments:
Just boil, and "suck out" the insides. eat them with a nice sambal chilli. Just like "see hum". Used to eat them when I was little, but now = fear of hepatitis, so I stay clear of them.
SAHM:
I think you meant Balitong. Have a look at this blog:
http://chen22.blogspot.com/2006/04/balitong-siput-sedut.html
I too enjoyed this dish together with cockles and lala.
Have you gone for your hep jab?
jesus christ, they are edible???!!!
SK:
And people are eating them in kilos!!!
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